Pan-Fried Biltong
This meal is how I started my day. It took no longer than 10 minutes to cook, so simple, fresh and perfectly healthy. It’s my new go to.
The Simple Life
I ate some food that I'd like to share with you - not the actual food, just the story of how I ate it.
No Tuna, No Worries
If you're getting sick of cracking open cans of Tuna in attempt to eat healthily - then good on you smelly breath, but I'd rather eat Barbell Biltong.
Chestnut simulation
I consider this prep time 5 minutes as I danced whilst the chestnuts were roasting.
Biltong Bread
Bread's only good for you if there's Barbell Biltong baked through.
I predict this to be the best thing I'll eat this week and that Floyd Mayweather will get knocked out. GO CONNOR
I predict this to be the best thing I'll eat this week and that Floyd Mayweather will get knocked out. GO CONNOR
Soup Alley-oop
This is Tom’s classic pumpkin soup. He’s perfected the soup from Irena Macri’s “eat drink paleo” cookbook. Last week, Tom cooked and dished out a big offering of soup for the whole house. I ate my soup for dinner, for 3 nights in a row. On the third night I dropped some fresh biltong in there.
Biltong, Almonds & Tasty Cheese
Head to the grocery and pick up your favourite tasty cheese and some natural almonds. My pick is the Nimbin Elbo Style cheese I found at Coles.
Natural nuts are generally way healthier than roasted ones. The high heat that is used during the roasting phase develops lipid oxidation products, including trans fatty acids.
Natural nuts are generally way healthier than roasted ones. The high heat that is used during the roasting phase develops lipid oxidation products, including trans fatty acids.
