Wrap your head around the concept of Regenerative Agriculture in just 4 minutes.
The el Guapo himself, Allan Savory: This will give you a good understanding of the role in which ruminant animals play in a well functioning ecosystem.
20 Minutes long - 4 Million Views
Joel Salatin, one of the most well known Regenerative Farmers in the States, talking about the life-cycle of grass, the role of herbivore and climate change.
17 Minutes
From The Ground Up - Regenerative Agriculture: filmmaker Amy Browne set out across the dry farming country of South East NSW to meet Charles Massy and the other trailblazing farmers bringing new life to their land.
13 Minutes
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Also in Regenerative Agriculture
IT STARTS WITH SOIL
Industrial agriculture is eroding soils around the globe, and change is necessary if we are to ensure our long-term food security. The common fact that does the rounds is that we have 60 harvests left if the status quo continues.
OUR PARTNERSHIP WITH LAND TO MARKET AUSTRALIA
Our primary goal at Barbell Foods has always been to make the world’s healthiest biltong, built on sustainable and ethically farmed meat. Holistic management practices are important to us because they substantially enhance the health of cattle and the health of the land.
ETHICAL CARNIVORE MINIMALISM
Overtime, managing livestock in this way causes topsoil to build up and perennial grasses to grow taller and stronger, an ecological outcome that drags down more carbon from our atmosphere (through photosynthesis), holds more water where it can be utilized, and produces more nutrient dense food.
