FREE EXPRESS SHIPPING ON ALL ORDERS

Biltong Steaks - Sea Salt (1KG)

Size

1KG SEA SALT AIR DRIED STEAK

Whole biltong steaks are for those who like to slice their own.

If you prefer soft biltong that's less chewy, we recommend you try our sliced biltong instead because our machines can cut it thinner than it's possible to cut it by hand.

It's best to cut biltong against the grain by placing the knife on the short side of the steak. Cutting biltong is strangely satisfying, plus you're less likely to gulp down the entire bag in one go.

Our sea salt biltong is for those who want to keep it plain and simple. It's perfect for those following the carnivore diet and it's also a great snack for the kids if they find our other biltong flavours too spicy.

Ingredients

Organic grass-fed & finished Australian beef, gluten-free white vinegar and sea salt.

Free from preservatives, dairy, gluten, soy and sugar, our sea salt biltong has a 12 month best before date and is best kept in the pantry or fridge.

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
s
simon woods
Hands down best product

Whilst I like all of the products from these guys, the 1kg steaks are my favourite. Very clean and suitable for the most strictest of carnivores, slicing the steaks yourself lets you cut to desired thickness and also at the very least slows down the consumption of this very morish product!!

S
Sharon Lin
Salt flavour is my new no 1

Definitely will be getting more of the simple salt next time!

Always great when you find a new thing and enjoy it.

Thanks for the review Sharon.

Dylan

S
Susan Raimondo
Good product

Reasonably priced, great biltong delivered to my door. What’s not to like?

You're absolutely right, what's not to like?

Thanks for the review Susan!

Dylan.

C
Connor McCormick
Incredible quality, healthy snacks. What more could you want!?

Ordered the 1kg grass fed dry steaks. I couldn’t believe the amount of meat that was, and how good it tastes. I was expecting about a third of that much. Love cutting up my own bolting. I run outdoor trips for schools and I’m always looking for healthy foods to eat out on the bush. This willl allow me to eat high quality grass fed meat and keep my pack light.

Great value for money, especially if you jump on the subscription. Love it Barbell keep up the good work!

Thank so much Connor! I can't think of a time where I crave biltong more than when out on the trail. Best, Luke

A
Abraham
DELICIOUS!!!

I was a bit reluctant to try the "carnivore" biltong, as I was so enamoured with "benchmark" and (when feeling adventurous) "burn".

Amazing how much flavour there is in the carnivore biltong for such a simple recipe, just vinegar and salt... Testament to the exquisite quality of meat being used here, and no doubt something to do with a very fine tuned curing process and perfect balance of those minimalist seasonings.

Carnivore is perfect when you want something that's gentler on the stomach.

Love it!

Thanks for the kind words Abraham. You hit the nail on the head in that we want the meat to be the main flavour of our biltong. Best, Luke